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Steak single item menu (Tax-included price)

• Kobe beef chateaubriand (100g): 20,000 yen

• Fillet (100g): 15000 yen

• Sirloin (100g): 12000 yen

• Rump, aitchbone, tankaku beef (100g): 7000 yen

Private room fee (Tax-included price)

• For 2 people: 5,000 yen

• For 4 people: 10,000 yen

• Use all: 20,000 yen